Josper is an elegant combination of a grill and an oven in a single machine.

It is aimed at a very demanding profession: the HoReCa sector. It is also highly rated by Steak Houses, Brasseries, Tapas Bars, Bistro-cafes, Traditional restaurants, Haute cuisine…

Our combination of craftsmanship and technology in the manufacturing process allows us to achieve these standards in grilling.

We use the best high technology steel alloys created by and for Josper. This means that we can guarantee that our product can work continuously at an average temperature of between 300o (572oF) and 350o (662oF).

Design, robustness, technology, engineering and tradition make Josper a unique machine on the market.

All our quality is reflected in our seals of approval (CE, ETL, GOST…) and our compliance with the highest international safety, health and environmental standards.

嘉士伯是炭烤架和烤箱合體一機的優雅組合。

專門設計提供給要求嚴格的旅館餐飲業使用，它受到牛排館、燒烤店、傳統西式餐飲店、咖啡餐飲店、傳統餐廳、高級餐廳等的普遍歡迎。

在生產的過程中結合手工和手工藝是我們能夠在燒烤的領域中達到完美境界。

我們使用最好的、專為嘉士伯燒烤箱使用先進科技設計出的鋼合金，這使我們能夠保證我們的產品可以在平均攝氏300到350度的高溫中不斷運作。

設計新穎、結構結實、技術先進、工程和傳統將嘉士伯燒烤箱變成著一個產業中獨一無二的產品。

嘉士伯追求高質量的堅持放映在我們獲得的各種質量認證章中(CE, ETL, GOST…) 也在符合個中國際嚴格的安全、衛生和環保規范的同時體現出來。